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About ROYCE' Chocolate

Founded in 1983 in Sapporo, Hokkaido, ROYCE' has grown from a local favorite to a global purveyor of fine confections. By combining the highest quality ingredients—including fresh Hokkaido cream—with world-class Japanese craftsmanship, we create chocolate experiences that are both sophisticated and unforgettable.

Our Mission

To bring the joy of premium Japanese chocolate to the world through innovation, quality, and a commitment to excellence.